Luca Lagotto

The architectural design for this suburban restaurant in Birmingham, Alabama blends midcentury modern influences with the charm and warmth of Italy. The exterior incorporates clean lines and geometric shapes—classic midcentury characteristics—with natural wood and stucco materials to evoke the rustic beauty of the Italian countryside.

The restaurant’s interior layout is reminiscent of traditional Italian trattorias. The open-plan dining area is punctuated with a bespoke wood bar, handcrafted Alabama Sawyer tables, custom-built lighting elements, and decor in a palate of earth tones and rich textures. Large windows create a welcoming atmosphere, allowing natural light to flood the interior and connect diners with a shared outdoor courtyard experience.

An attached market provides an authentic Italian shopping experience with fresh pasta, cured meats, artisanal cheeses, a curated selection of Italian products, and a traditional gelato and espresso counter. The market serves as a perfect complement to the restaurant, offering guests the opportunity to take home a taste of Italy.

Location
Birmingham, Alabama

Owner
Pihakis Restaurant Group

Status
Completed

Size
5,500 square feet